Charcuterie Archives - GNW

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Bresaola Dry-cured Beef (45-60g)

R25.95

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Chorizos Dry Cured (1.05-1.15kg)

R217.95

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Chorizos Dry-Cured 1 Unit (105-120g)

R23.95

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Coppa Dry-Cured Pork Neck (50-75g)

R25.95

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Mini Salami Loaf Aged (220-250g)

R48.95

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Original Salami Stick (18cm) (31 – 35g)

R14.95

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Pancetta (Dry-Cured) (105-120g)

R59.95

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Parma Ham (100-110g)

R55.95

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Pepperoni Cured (Sliced) (165-180g)

R39.95

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Salami Loaf Whole (1.4 -1.55kg)

R227.95

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Salami Sliced (170-190g)

R29.95

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Salami Sliced Bulk (+-1kg)

R146.95

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